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Chiles En Nogada Cooking Class

Presented by Cocina Corazón, Mexican Cooking Classes at Cocina Corazón's Kitchen, Manitou Springs CO

Sep 16 2019
Chiles En Nogada Cooking Class

Let’s celebrate Mexican Independence Day with the best dish ever!

In this class we will make an ambrosial dish, Chiles en Nogada – this is a delectable dish prepared with shiny poblano peppers, stuffed with a mouth-watering picadillo (ground beef and pork), dried fruits (cranberries, raisins, and Mexican citron), pine nuts, toasted almonds, fresh peaches and pears, honey and spices; topped with a velvety walnut creamy sauce, and garnished with pomegranate seeds and parsley. It is served at room temperature.

You will be able to impress your guests with this

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$65 per person. Full payment is required at the time of registration.

Location will be provided at the time of registration.

Contact: (719) 661-3030


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Cocina Corazón's Kitchen

., Manitou Springs, CO 80829