Sold Out: Spice, Spice, Baby

Song stuck in your head?! Get it out by attending this spice packed class where we make different spice blends and the recipes that go with them.

Learn how to use the spices that are taking up room in your pantry by using them in unique blends and homemade rubs. You’ll never have to buy them at the store again! This one is sure to spice up your life!

This is a hands-on class. (Dairy-Free)

On the menu:

• Greek Seasoning with Chicken Shawarma
• Baharat with Baharat Lamb & Chickpea Stew
• Cajun Seasoning with Chicken & Sausage Jambalaya