The Lebanese Table

This twist on Mediterranean fare takes you on a flavor journey to Lebanon.

From mezze and salads to fragrant main courses, this menu will please your palate with tangy, sweet and fresh flavors.

This is a hands-on class.

On the menu:

• Salmon with Sumac Crust, Ginger Dressing and Coriander-cucumber salad
• Lebanese Chicken with Preserved Lemon, Pomegranate, Couscous
• Falafel and Taboulleh Salad