Winter always makes me crave food from my childhood in Minnesota, and that includes Norwegian food! This class we’ll make a delicious sausage studded focaccia bread from scratch as well as a traditional Norwegian cucumber salad. This is a 2-hour class and we will make our focaccia dough together!

This is an online, live & interactive cooking class. Gather will provide a recipe kit with the ingredients, available for pick up or you can choose to shop on your own. Food will be cooked in your own kitchen with your own equipment. Each recipe serves 4.

On the menu:

• Polsefocaccia (Sausage Stuffed Focaccia)
• Agurksalat (Cucumber Salad)